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The Quarter- Cajun Seafood

A little bit of Bourbon Street...



Laissez Les Bon Temps Rouler




Bourbon Chicken

Grilled, diced chicken simmered in a sweet and spicy bourbon sauce. Garnished with fresh scallions.

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Jambalaya/ Pastalaya

We start with the Cajun Trinity (Onion, Bell Pepper, Celery), fresh Garlic, Andouille Sausage, Chicken Breast, Tomatoes, Chicken Stock and our signature seasonings... add in Steamed Rice and voila. Sub the Rice for Penne Pasta and you've got Pastalaya!

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Ettouffee

Cajun Trinity and Fresh Shrimp in a creamy, spicy sauce over Steamed Rice. Crawfish available seasonally.

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Po' Boys

The Handheld of Happiness... a warm French Roll layered with fresh lettuce, tomatoes and remoulade, with your choice of: Blackened or Fried Chicken, Blacked or Fried Shrimp, Blackened or Fried Catfish

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Fried Shrimp

Giant, gulf Shrimp, hand-battered and flash-fried to perfection. Served with Fresh Lemons and Remoulade or Cocktail Sauce. Also available Blackened.

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Fried Catfish

Lightly battered and fried Catfish fillets. Served with fresh Lemon and Remoulade. Also available Blackened.

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Crabcakes

These lightly seared crabcakes are bursting at the seams with lump crabmeat, fresh vegetables and house seasonings. Served with fresh Lemon and Remoulade.

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Family-Style Sides

Fresh, honey Cornbread, Corn Maque Choux, Stewed Okra & Tomatoes, Southern-Style Green Beans, Zapp's Kettle Chips (Assorted Varieties)

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Indulge Yourself

The decadence of our Bourbon Bread Pudding is irresistible! Rich, gooey layers of french bread, bourbon sauce, raisins & cinnamon. Available with or without walnuts.

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Mobile Bar Pairing Recommendations

You can't have a hurricane party without a Hurricane! Our Mardi Gras theme showcases the signature Hurricane and Sazerac cocktails...

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